Cafeteria Manager

Reports to: Principal and Child Nutrition Director

Department/School: Assigned Campus

Exemption Status: Non-Exempt / 176 days

Salary calculations will be commensurate with job experience.

Primary Purpose: Responsible for on-site leadership of campus school nutrition operations. Ensure that appropriate quantities of food are prepared and served. Meet time constraints set by menu requirements established by Central Office administration. Ensure all operations follow safe food handling standards.

Qualifications:

Education/Certification: High school diploma or GED Certified Food Manager (CFM)

Special Knowledge/Skills/Abilities: Knowledge of methods, materials, equipment, and appliances used in food preparation Knowledge of food handler safety Ability to manage personnel Effective organizational, communication, and interpersonal skills

Experience: Experience in institutional food service op...