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2nd Wok, Red Lantern

Company

Solaireresort

Location

, metro manila, philippines, metro manila

Posted

June 23, 2026

Position Overview

  • State/Province NCR
  • Country Philippines

Job Description

  • Specialist and artisan in his respective area
  • Develops and implements the menus
  • Sets culinary guidelines for respective outlets
  • Is in charge of an outlet operation
  • Drives hygiene and HACCP programs
  • Executes all administrative duties
  • Maintains all recipes
  • Ensures maintenance of established standards
  • Plans and oversees staff training activities

Requirements

Requirements

  • Willing to work in shifting schedules
  • Certificate holder in culinary or equivalent
  • At least 5 years of experience in the same position from a 5 star hotel or fine dining
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