Staffpoint is seeking a breakfast cook for Lapland Hotels Sirkantähti in Levi for the winter season 2026‑2027. The role involves preparing breakfast, managing the breakfast buffet alongside the team, and handling basic kitchen tasks. We value pride in your work and aim to provide guests with a delicious start to their day through a high‑quality, experiential breakfast presentation.

The position starts in November and continues until April 2027, with an average of 90 working hours over three weeks. The employment relationship is between the employee and Staffpoint. Lapland Hotels chain is a non‑smoking workplace.

Qualifications

• Education or experience in the restaurant industry, or experience as a cook
• Ability to work independently and alone during the shift
• Finnish and English language skills
• Hygiene passport and valid health certificate for food workers

Benefits

• Opportunities for professional deve...