Role Overview

As an Assistant Food Designer, you will support the development and enhancement of food products in line with market trends and consumer preferences. The role involves creating innovative recipes, refining existing formulations, and ensuring products meet the highest standards of quality, consistency, and profitability. This position is primarily based at Media City and Haydock, with flexibility for remote working and occasional travel within Europe to support trial activities. Most responsibilities will be carried out at our Culinary Centre in Haydock and manufacturing facilities, so flexibility to travel between locations is essential. You will report directly into one of the Team leaders, as part of the Productivity & Network Optimization team structure, and work closely with cross‑functional teams to deliver projects from concept through to production, ensuring efficient and seamless execution throughout the development process.

Responsibiliti...