Drive hospitality excellence as an Assistant General Manager. Manage FOH operations, staff development, and community connections in a dynamic bar environment.
As an integral part of the leadership team, you'll facilitate a culture that fosters employee well-being and a positive guest experience. Responsibilities include training FOH staff, managing schedules, and ensuring smooth operational processes while addressing customer feedback effectively.
Key Responsibilities:
• Lead team culture and operational practices
• Assist in recruiting and training FOH employees
• Facilitate communication and monitor staff performance
• Manage cash functions, including reconciliation
• Oversee daily maintenance and inventory tasks
Requirements:
• Minimum 1 year FOH experience necessary
• Strong communication and problem-solving skills
• Proficiency in Toast and Microsoft Office applications
• Ability to motivate and engage staff effectively
• Valid driver's lice...