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Assistant Restaurant Manager

Company

AccorHotel

Location

ras al khaymah, ras al khaymah

Posted

June 21, 2026

Position Overview

            Job Description  Takes part in inventories and manages stocks under his/her responsibility 
Increases revenue for the point of sale through additional sales techniques 
Prepares and analyses financial reports/results and implements corrective actions as necessary 
Manages the outlet cost in accordance with the expense budgets and insures efforts to reduce costs and expenses without compromising on quality. 
Ensures strict adherence to Outlet Internal bill settlement policy as per the company/hotel guidelines. 
Organizes the work for the team including the need to multiskill employees for job requirements 
Ensures information is properly passed on to the team (briefings and debriefings with the kitchen staff etc) 
Continuously takes initiatives to enhance and improve the team members product. 
Ensures prompt guest recognition on the basis of VIP list / repeat guests as per the guest history. 

        
        
    

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Assistant Restaurant Manager

Position Overview

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