The Quality Associate is responsible for monitoring and ensuring the quality, freshness, safety, and compliance of fresh products including fruits, vegetables, and meat across stores, warehouses, and suppliers. The role involves conducting inspections, identifying quality deviations, supporting corrective actions, and ensuring compliance with food safety standards and company specifications.



What’s On Your Plate?

 

• Conduct routine quality inspections for fruits, vegetables, and meat products at stores, distribution centers, and supplier locations.

• Verify product compliance with company specifications, food safety requirements, and applicable regulatory standards.

• Evaluate freshness, appearance, color, texture, ripeness, packaging condition, temperature, and shelf life.

• Perform sampling and inspection activities using standard quality procedures and...