We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a bussing or back wait role and be familiar with kitchen procedures. You should also be available to work evening and weekend shifts.

We also offer many other great benefits such as:

• Tips
• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

We ask you to:

• Smile
• Create and Maintain Eye Contact
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English, Spanish is helpful
• Be at least 18 years of age
• Be willing and able to work a flex...