The Technical University of Cartagena invites applications for a Research Technician in the area of agri-food by-products valorization. The role focuses on preparing extracts, fermentation of plant by-products, and development of edible films for new foods.

The position is full-time, 35 hours per week, permanent, and based at the Tomás Ferro Experimental Station. A Class B driver’s license and vehicle are required to travel for project activities.