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We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small, but all offer fantastic food and drink, cozy beds and a wealth of things to do.
Crieff Hydro Hotel is located in the heart of Scotland, set in a 900 acre estate in Perthshire. With 215 hotel bedrooms, 55 self‑catering lodges, 6 restaurants and over 60 on‑site activities – including a spa, leisure centre, horse‑riding centre and the exciting Action Glen.
As Breakfast/Lunch Chef you will motivate the team to prepare excellent food and provide excellent service for up to 650 people on busy days. You will work closely with the management team to continuously improve our offering and coach the team to reach their career aspirations. You will play a key role...