Job Description

• A Brewer is responsible for the production of beer, overseeing the brewing process from start to finish. Their duties typically include:
• Brewing Operations: Preparing and brewing beer using ingredients like malt, hops, yeast, and water. Ensuring all brewing processes are conducted efficiently and safely.
• Recipe Development: Developing and testing new beer recipes, including adjusting ingredients and brewing techniques to create desired flavors, styles, and qualities.
• Quality Control: Monitoring the brewing process to ensure quality, consistency, and safety of the final product. Conducting regular tests to evaluate the taste, clarity, and carbonation of the beer.
• Fermentation Management: Managing fermentation cycles and ensuring proper temperature and timing for optimal results.
• Equipment Maintenance: Operating and maintaining brewing equipment, ensuring it is clean and functioning properly. Troubleshooting...