Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Butcher to join its team. As a Butcher, you will be responsible for selecting, cutting, and preparing various cuts of meat, as well as monitoring and maintaining proper storage and inventory of meat products. The ideal candidate will have a passion for culinary arts, excellent knife skills, and a strong understanding of meat quality and cuts taken care of by following the company’s SOPs. The Butcher reports directly to the Chef.  At Grecotel, we believe that our people are the cornerstone of our success. We are committed to creating a supportive and inspiring work environment, offering opportunities for personal and professional growth. By joining our team, you will be part of a renowned hospitality brand that is dedicated to delivering luxury accommodations and unforgettable experiences across Greece's most stunning destinations.

Responsibilities

• Select, cut, trim, and pre...