About this
Opportunity
Subject to intermittent layoffs during holidays and reading breaks.
Successful applicants are required to:
Hold valid Food Safe level 1 certification Be able to work varied shifts as required, which include evenings and weekends Job Summary
sets up cash register with cash float and current date; receives cash payment and makes change for food and drink purchases by customers; itemizes cash received by denomination and amount at end of shift and places in safe or delivers to designated staff member, according to established procedures; readies and refills drink machines and stocks serving cases with foods, beverages, condiments and other supplies as required; cleans serving cases and counters; checks and validates meal passes by manual or automated methods and monitors trays for quantities in assigned dining areas; keeps records as required. may as...