Since 2011, The School Food Company has been dedicated to serving fresh, healthy lunches that are cooked daily onsite in our kitchens which we install in schools.

Location: Our schools in Bray.

Contract:

Team Leader:

• 25-28 hours per week. Shift: Approx 8:00am - 2:30pm. Monday to Friday. Half day every Wednesday.
• You will be cooking fresh meals daily onsite in our kitchen.
• Leading kitchen operations such as: rostering, placing orders with food service providers, recruiting and supervising staff, ensuring food safety and Company policies are adhered to and overseeing daily cash lodgements.
• Rostering will be issued one week in advance. You will also be required to move between schools within approximately a 30-minute drive of your main location for support.
• Experience in team ...