A reputable institution in the hospitality industry in Ho (Volta Region), is currently looking for candidates to fill the position of Chef
Prepare meals in a timely mannerShould be able to create or have original recipesEnsure compliance with all health and safety regulations within kitchen areaShould be innovative and creative with ingredients and recipesSupervise cooks and assist as neededAny other duties as required Qualification:
Minimum of Bachelors degree in relevant field.An appreciable amount of work experience in a modern and busy kitchen.Ability to work under pressure, deliver on time without supervision.Be a team player Accommodation will be provided
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