**Additional Information**
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** Euston Road, London, United Kingdom, United Kingdom, NW1 2AR
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

As Chef de Partie, you will be assisting the Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in kitchen. Exhibiting culinary talents by personally performing tasks while leading the staff and managing all food related functions. Working with team to improve guest and employee satisfaction while maintaining the operating budget. Ensuring sanitation and food standards are achieved. Developing and training team to improve results.

**Responsibilities:** Here's what your journey with us entails
Ensure proper portion, arrangement, and food garnish for all dishes.
Serve food (for example, soup, desserts, sides, entrees) in proper portions onto dis...