Every dish has the potential to create a memorable moment for our guests. At Holiday Inn, we believe great food brings people together, whether they're traveling for business, leisure, or a special occasion. To help us deliver exceptional dining experiences, we are looking for a Chef de Partie with a passion for quality, attention to detail, and commitment to maintaining the highest culinary standards in every service.

A little taste of your day‑to‑day

• Preparing, cooking, and presenting high‑quality dishes within your designated kitchen section, ensuring consistency and excellence in every plate.
• Taking ownership of your section by maintaining stock levels, controlling food costs, reducing waste, and ensuring all equipment is clean and well maintained.
• Supervising, coaching, and supporting Commis Chefs and junior team members to help them develop their culinary skills and deliver excellent results.
• Ensuring all food pr...