Shangri-La Group in Abu Dhabi, United Arab Emirates, is seeking a Chef De Partie to oversee a specific kitchen section, maintain high standards, and ensure mise-en-place and consistent taste. You will support junior staff to ensure smooth and efficient kitchen operations.

You will mentor, train, and guide junior chefs, assist with menu development, and uphold HACCP hygiene practices in a luxury hotel setting, contributing to a refined dining experience.