We are looking for an experienced and passionate Chef de Partie to join the kitchen team, We are looking for a chef who has, ideally worked and trained in high standard restaurants this is not essential as we will provide full training and development for you when here. 

About the Chef de Partie role:

• Food preparation, stock rotation and food labelling
• General cleaning duties
• Ensuring high levels of Food and Health & Safety are maintained at all times
• Contribute to the development and planning of new products, menus, and promotions to enhance customer experience
• Carry out the smooth and efficient running of your section as appropriate.

The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen.

Salary: £30,000pa plus Tronc

Hours per week: 45