A Chef – Front Line is responsible for preparing, cooking, plating, and presenting hot menu items during service. Working on the front line of the kitchen, this role ensures orders are prepared accurately, efficiently, and to the highest quality standards while maintaining food safety and excellent kitchen operations.

About the Role

As we prepare to open the doors to our newest tashas café in Fourways, we are looking for a skilled and passionate Chef – Front Line to join our opening culinary team.
At tashas, beautiful food is at the heart of everything we do. We believe in fresh ingredients, thoughtful preparation and consistent execution, delivered with care and attention to detail. As the Chef – Front Line, you will play a key role in the final presentation and coordination of dishes before they leave the kitchen.
Working at the pass and supporting the flow of service, you will help ensure every plate is accurate, beautifully presented and delivered at th...