Position: Chef

Position Type: Full-Time

Salary: $76,515 plus superannuation per annum

Location: Labrador QLD 4215

Our client is seeking an experienced Chef to join their restaurant in Labrador, Queensland.

Key Duties and Responsibilities:

1. Plan and organise food preparation and cooking in a licensed restaurant
2. Manage kitchen operations and cooking activities
3. Train kitchen staff and apprentices
4. Plan menus and estimate food and labour costs
5. Order food supplies
6. Monitor quality of dishes at all stages
7. Liaise with managers, dietitians, and staff on food preparation
8. Demonstrate cooking techniques and procedures