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We’re Dexterra Group, serving Canadian clients for over 75 years. Our companies, formed from independent beginnings, have a strong record of supporting infrastructure and built assets that play a vital role in society and help clients achieve higher performance and productivity. We bring the right teams with the right skills together, offering experience and regional expertise so companies can operate confidently and successfully.
As a Chef Manager, you will oversee the day‑to‑day operation of the kitchen, order food ingredients, plan menus, assist with preparation, serve, and control cooked and uncooked food, train staff, and ensure adherence to Horizon North Food Safety protocols.
This position is safety sensitive and requires drug and alcohol testing and a fitness assessment as a condition of employment.