Our client is nestled in the heart of Manly in Brisbane's most iconic eastern bayside district. They are looking for a number of highly skilled and innovative chefs to join their team.

As a chef you will be responsible for 

• Menu development reflecting both modern and traditional gourmet culinary trends
• Able to work harmoniously with front of house team to deliver exceptional meals, in line with service standards to guarantee customer satisfaction
• Preparation and production of food items for menu/s to ensure they meet the exceptional standards 
• Maintains food preparation handling and correct storage standards
• Adaptable to work across multiple kitchen outlets when rostered 
• Maintain inventory levels, order supplies, and manage food costs effectively
• Adhere to strict health, hygiene and safety standards at all times
• Plan and manage portion control 
• Provide in kitchen training as required