Chief Steward

Abu Dhabi

Catering Manager, Operations Manager

The Chief Steward is responsible for overseeing and managing all aspects of the kitchen and dining area in a catering company. They ensure the cleanliness, organization, and overall efficiency of the work environment, ensuring all food service areas comply with safety, sanitation, and quality standards.

• Supervise the stewards and kitchen staff to ensure smooth operations
• Manage the cleanliness and sanitation of kitchen equipment, utensils, and dining areas
• Oversee inventory management for kitchen supplies and cleaning materials
• Ensure compliance with food safety and health regulations
• Coordinate with chefs and other kitchen staff to maintain a clean and organized kitchen
• Handle scheduling and staffing for the kitchen crew
• Ensure that the di...