Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will assist in food preparation and cooking under the supervision of senior chefs. As a Commis Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

• Complete all work in assigned areas to the highest cleanliness standards in adherence to Hilton policies and procedures HACCP.
• Prepare and plate in accordance with Hilton guidelines and food standards.
• Set up and complete mise en place for breakfast, lunch, or dinner according to the schedule.
• Operate equipment safely and keep it clean after use.
• Read and understand all orders.
• Prepare and present all food o...