Exceptional Hospitality Starts with You. Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will assist in food preparation and cooking under the supervision of senior chefs. As a Commis Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

• Complete and ensure all work done in assigned areas is to the highest cleanliness standards and is in adherence to Hilton policies, procedures, and HACCP.
• Prepare and plate according to established Hilton guidelines and food standards.
• Set up and complete mise en place for breakfast, lunch, or dinner according to the schedule.
• Operate equipment safely and properly in the kitchen, ensuring they are kept clean after use.
• Read and unde...