Our client, a successful restaurant group in Dubai, is looking for a motivated Commis III – Bakery & Pastry to assist in the preparation and production of a variety of baked goods, pastries, and desserts while maintaining the highest standards of quality and food safety. This role is ideal for candidates with a strong foundation in bakery and pastry who are eager to develop their skills in a professional kitchen.

As a member of the pastry team, the Commis III will work under the guidance of the Head Pastry Chef , Sous Chef , Chef de Partie , and senior pastry team members to support daily production and ensure smooth kitchen operations.

Primary Responsibilities

• Assist in the preparation of bakery and pastry items following recipes and instructions.
• Prepare ingredients, doughs, batters, fillings, and other pastry components.
• Support the baking, decorating, and finishing of breads, cake...