We're looking for a motivated and detail-oriented Commis to join our dynamic culinary team in Jakarta, Indonesia. As a Commis, you'll work alongside experienced chefs in a fast-paced kitchen environment, supporting daily operations while developing your culinary skills and expertise. This is an excellent opportunity to launch your career in a professional kitchen where collaboration, quality, and continuous learning are valued.

• Prepare and cook dishes in accordance with established recipes, standards, and presentation guidelines
• Assist the Chef de Partie and Sous Chef with daily kitchen operations and food preparation
• Ensure consistency in food quality, taste, portioning, and presentation across all dishes
• Prepare ingredients, sauces, and mise en place efficiently for daily service
• Maintain cleanliness, organization, and safety standards in your assigned kitchen section
• Follow all food safety, hygiene, sanit...