SUMMARY:
To ensure effective implementation and compliance of the New Product Development (NPD) process, Supplier Quality Assurance (SQA) programme, and relevant regulatory systems (FSSC 22000, SAHPRA, Halaal). The role supports product development, audit readiness, and continuous improvement of the Food Safety & Quality Management System (FSQMS). QUALIFICATIONS & EXPERIENCE
Minimum:

• Diploma in Food Technology

• Degree in Food Science, Microbiology, Biotechnology, or related field

• 2â3 years in QA and FSQMS administration (food/nutraceutical/pharma)
• 2â3 years in New Product Development

• NPD process expertise
• Strong knowledge of FSSC 22000 and QA systems
• Excellent organisational and record-keeping skills
• High attention to detail and problem-sol...