**| Full Time | Pay: $15.95 Hourly | Schedule: Saturday-Wednesday 10:00 AM - 6:30PM (Off Thursday and Friday) Schedule may vary based on business needs. |**
**_Weekly Earned Wage Access is an option for this position._**
**Job Purpose or Objective(s):** The Cook 2 is an experienced level position and is responsible for patient meal preparation. You will report to the Supervisor/Manager on duty.
**Primary Tasks:**
1. You will prepare different ingredients to be cooked to include washing, chopping, slicing, and peeling of fruits and vegetables.
2. Cook food to include baking, broiling, frying, steaming, braising, and boiling; provide meals that are cooked, tasty and visually appealing; taste foods before serving and provide garnishes for food plates.
3. Provide high quality, fresh food to guests using standardized recipes following the Oklahoma Diet Manual; assist in creating menus.
4. You control the level of waste by proper production levels and converted portion g...