$3.00/hour shift differential on weekends!

2 shifts available:

1. 11 am – 7 pm Thursday-Monday
2. 6 am – 2 pm Sun & Mon; 11 am – 7 pm Tues & Wed

We are seeking a reliable and growth-oriented Cook to join our dining team of Employee Owners at one of our premier senior living community client sites. In this role, you will delight residents by preparing high-quality, flavorful meals with consistency and care. You will be responsible for ingredient preparation, recipe execution, food safety, and ensuring each dish meets established standards for quality, presentation, and resident satisfaction. This position reports directly to the Chef Manager.

Key Responsibilities: