Cook (late-night shift, part-time)

Posting Number C00436JP

Department Dining Service - Thorne Hall

Job Summary
Located in Brunswick, Maine, Bowdoin College boasts a student population of almost 2000. We make everything from scratch and are consistently rated in the top 10 for college dining! We have our own butcher shop, bakeshop, and organic garden that all supply food to our two dining halls and three retail locations.

Under the general direction of the Head Chef and Assistant Chefs, we are seeking a part-time, late-night Cook to support our SuperSnack (https://www.bowdoin.edu/news/2019/10/between-the-bells-supersnack.html) operation at Thorne Dining Hall. SuperSnack is a highly popular, late-night dining service for students. Key responsibilities include, but are not limited to:


+ Assembling and cooking recipes for daily menus

+ Preparation of ingredients in recipes for both hot and cold food production

+ Assi...