What makes Captain D’s a great place to work?

It's our people! We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most valuable ingredient for success.

As a Cook, you'll be at the heart Captain D’s — preparing and cooking food, stocking and rotating inventory, and helping keep the back-of-house clean. Certified Cooks also help train new team members. This is a great entry-level opportunity with room to grow.

Key Responsibilities:

• Deliver warm, friendly guest service
• Preparing and cooking food
• Stocking and rotating inventory as needed
• Follow food safety and cleanliness standards
• Support manager, back-of-house, and front-of-house operations
• Learn and follow company procedures

Requirements:

• Must be at least 16 years old.

Schedule:

• Varies; includes...