Cook (part-time)

Posting Number C00435JP

Department Dining Service - Thorne Hall

Job Summary
Located in Brunswick, Maine, Bowdoin College boasts a student population of almost 2000. Our Dining Services Department makes everything from scratch and are consistently rated in the top 10 for college dining! We have our own butcher shop, bakeshop, and organic garden that all supply food to our two dining halls and three retail locations.

Under the general direction of the Head Chef and Assistant Chefs, we are seeking a part-time Cook to provide support in food preparation for catering and hot and cold food production, while maintaining a clean and sanitary work space. Key responsibilities include, but are not limited to:


+ Assembling and cooking recipes for daily menus

+ Preparation of ingredients in recipes for both hot and cold food production

+ Assisting with catering function set-ups and preparation

+ Assist...