Job Description

This position is to attract candidates who are interested in filling absent shifts, sometimes on short notice.

Practicing food and physical safety at all times

Performs quality control/temperatures /rotation of stock

Preparing meals and desserts using Sodexo recipes

Carefully preparing meals for people on special diets and who have allergies

Keeping work area clean and sanitized

Assisting in ware washing

Complying with all food safety procedures

Receiving food orders

Reporting hazards to manager

Related work activities/duties

Training in food and physical safety, follow company and facility policies and procedures

 

Qualifications

Grade 12 or equivalency

Cooking experience

Ability to work with minimal supervision

Teamwork spirit

Superior customer service

Reliable transportation

 

Additional Information