We are seeking a passionate and resourceful Cook to join our Operations team at St Luke’s ElderCare Residence. In this role, you will play a vital part in ensuring residents receive nutritious, high-quality meals by preparing, cooking, and serving food in compliance with health and safety standards. You will focus on meal preparation, kitchen hygiene, and food storage while supporting smooth day-to-day kitchen operations. You will take ownership of cooking, food quality checks, and stock management, contributing to residents’ wellbeing through consistent and safe meal service.

• Prepare and cook daily meals in accordance with standard menus, recipes, and dietary requirements
• Deliver food to assigned households and ensure timely meal service
• Maintain cleanliness and hygiene of the kitchen, including daily and weekly cleaning
• Organize and manage dry and wet food storage areas
• Wash and clean soiled dishes, and...