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Impact Kitchen is on a mission to empower our community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. We believe what you eat matters, and we seek to make an impact by sourcing local, ethically-sourced ingredients that nourish and help you thrive every day. Founded in 2015 by former personal trainer and nutrition expert Josh Broun and co‑founder of M·A·C Cosmetics Frank Toskan.
In addition to 7 restaurants in Toronto’s core, Impact Kitchen fuels many of the city’s major sports teams and top athletes through catering and culinary programs.
We’re always looking for enthusiastic, passionate, service‑oriented team members who share our passion for health and wellness.
As a Culinary Experience Manager (CEM) at Impact Kitchen you set the culinary standard high and are passionate about ensuring guests enjoy their experience through incredible food. You lead a te...