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STEEL ALLY RESOURCES PTE. LTD. in Singapore is looking for a skilled culinary professional to manage daily operations and lead kitchen staff in a fast-paced food stall environment. Candidates should possess a Basic Food Hygiene Certificate and have 1 to 10 years of relevant experience.
The role involves supervising food preparation, ensuring compliance with food safety regulations, and delivering exceptional customer service under pressure. Strong organizational and communication skills are essential.
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