Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards
Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business
Continually look to develop your team through mentoring, training, recognition, and empowerment
Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation
Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance
Qualifications
Experience in a similar operation
Currently a Deputy General Manager looking for progression or a General Manager interested in something more challenging.
Have a contagious passion for food and customer service
Ready to Apply?
Join thousands of Americans building their careers