DescriptionDietary Worker-Food Service Administration-Mount Sinai Rivington-Part Time, Days, Weekends and Holidays
Provides cleaning and food inventory, storage, and re-stocking services for the hospital kitchen. Updates Supervisor on inventories and provides documentation
ResponsibilitiesIntroduce CTY program, distribute menus, and provide menu selections with customer service.Prepare, assemble, and serve meals on trays.Prepare and deliver floor stock, snacks, and supplements.Collect trays from patient rooms and transport back to the kitchen for cleaning.Receive, rotate, transport, stock, and store all food and non-food items in appropriate areas.Prepare salad, salad platters, sandwiches, breakfast items, and any other special orders.Prepares, assembles, serves, and deliver catered functions.Maintain cleanliness and sanitation of work area and equipment in adherence to the dep...