Dinner Manager at Earls Kitchen + Bar

Base pay range: CA$50,000.00/yr - CA$50,000.00/yr

Responsibilities

• Be the source of real‑time team support, acting as the main point of contact for all Front of House Partners on every shift you lead
• Run a smooth operation by using your impressive communication skills between all team members, both Front of House and in the kitchen
• Take responsibility for keeping the dinner business in the black, monitoring and tracking daily cash deposits
• Keep team members and guests safe and sound, advocating for a safe and healthy work environment
• Create an engaged, connected and on fire team through coaching, mentoring and personal development

Qualifications

• Exceptional floor leadership skills, demonstrated by 2-4 years experience working in high volume food service environments; previous leadership experience is a bonus
• The be...