Requirements

• College Degree or equivalent experience required
• Exhibit a positive attitude and demonstrate the “Core 4” at all times.  Able to demonstrate the behaviors and skills required when interacting with guests and team members at all times.
• Winning Hearts mentality and being able to demonstrate the behaviors and skills required to do so with guests and team members at all times.
• Planning and organizing skill set.
• Conflict resolution skill set.
• Attention to detail with an emphasis on food safety and cleanliness.
• Ability to multi-task and delegate tasks to team members when needed to operate a highly productive team.
• Ability to react quickly and adjust when needed to provide a high level of service.
• Willing and able to open and/or close a minimum of 2 shifts per week for part time and 4 shifts per week for full time. 

Critical Success Factors

• Vis...