Come Join the Burnt Ends Hospitality Group!
Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecue restaurant is an open kitchen concept with a custom four-tonne, dual cavity oven, and four elevation grills. Burnt Ends writes new menus daily and believes that there is magic that comes from cooking with wood.

Job Responsibilities:

• Coordinate and manage events across the group's multiple brands and outlets

• Liaise with customers, clients, and internal teams on event enquiries, requirements, and arrangements

• Build and maintain good customer relationships through clear and professional communication

• Support the planning, organisation, and execution of events from initial enquiry to event completio...