**Role Overview**

**Sodexo** is seeking an **Executive Chef** **3** at **Rollins College** located in **Winter Park, Florida.** This Campus Executive Chef will manage the Resident Dining and Catering on campus. This Chef will have oversight of culinary innovation, standards, and programs, as well as supporting and training their teams. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

**Incentives**

*Relocation Assistance Available*

**What You'll Do**

+ be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting.
+ ensure Sodexo Culinary standards including recipe compliance and food quality are implemented.
+ have the ability and willingness to develop and motivate team members to embrace culinary innovations.
+ ensure food safety, sanitation and workplace safety standard compliance;...