Executive Chef - Faisalabad

A prestigious fine dining restaurant in Faisalabad is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As the Executive Chef you will be responsible for creating and executing our menu, managing inventory and food costs, training and supervising kitchen staff, and maintaining high standards of food quality and cleanliness.

This is a full-time position with a competitive salary of $1,400 per month, along with accommodation provided.

Key Responsibilities

• Create and update menus with innovative and creative dishes that reflect the restaurant's style.
• Manage inventory to ensure all ingredients are stocked and ordered in a timely manner.
• Control food costs by monitoring portion sizes and minimizing waste.
• Train and supervise kitchen staff on proper cooking techniques, sanitation standards, and safety procedures.
• Oversee daily operations of the kitchen t...