Executive Chef
MacDonald Search Group has been asked by our food service client to find a first-class Executive Chef to join their team in Williamsburg, ON (in-office). The primary responsibility of this role will be to lead all kitchen operations while delivering high-quality, scratch-made meals and baked goods that drive customer satisfaction and repeat business.
Some of what you will do in this role includes:

Develop and execute seasonal menus featuring baked goods, hot meals, and take-out offerings

Oversee daily kitchen production including pastries, soups, casseroles, and comfort food items

Lead, schedule, and mentor a small kitchen team to ensure consistency and efficiency

Manage inventory, ordering, and food costs while minimizing waste

Maintain food quality, cleanliness, and compliance with health and safety standards

You should have the following in your background to apply:

3–5+ years of experience in...