ARAK ROOM PTE. LTD. in Singapore is looking for an experienced Executive Pastry Chef to lead and manage all pastry and bakery operations. You will ensure efficient production, maintain high-quality standards, and develop recipes incorporating Mediterranean and Asian flavors.

The ideal candidate will have a minimum of 8 years of experience in pastry and bakery roles, with at least 3 years in a leadership position. Strong expertise in French Pastry, quality control, and food safety is essential for success in this role.