Emirates Flight Catering (EKFC) is seeking a passionate and experienced Executive Sous Chef, F&B Production to join our world-class culinary team, supporting the creation of exceptional dining experiences for our global clientele.

Job Purpose

Executive Sous Chef leads the kitchen team of a dedicated location, section or shift (depending on allocation), ensuring compliance, procedures, productivity and development aspects with respect to people, equipment, plans and budgetary aspects of the entire production process within his/her jurisdiction.

Key Result Area

• Develop and manage production team for planning and organizing routine and additional deliverables in the most effective and profitable manner.
• Propose innovative logistics solutions to Senior Management as per industry standards to improve rotation of stocks, FIFO, procurement forecasting and production planning.
• Responsible for managing material,...