Wynn Al Marjan Island seeks an Executive Sous Chef – Southeast Asian Cuisine to join its luxury culinary team on Al Marjan Island, UAE. You will design and implement innovative menus, uphold the highest standards of food preparation and presentation, and lead a skilled kitchen brigade in a high-end dining environment.

With a minimum of five years in similar roles and proven Michelin-star level experience, you will drive team performance, cost controls, and guest satisfaction while delivering