Position Summary 

The Expediter is responsible for coordinating the flow of food orders from the kitchen to the dining room, ensuring dishes are prepared correctly, timed appropriately, and delivered to the correct table. This position acts as the bridge between the kitchen and servers to guarantee a successful service.  This position reports to the Chef de Cuisine. 

Job Posting Deadline 

Applications for this position will be accepted until July 12, 2026.

Essential Job Functions/Key Job Responsibilities

•    Facilitate a timely and smooth service by ensuring efficient flow of orders from the kitchen to the servers

•    Ensure orders are being prepared with the correct priority

•    Assist in the final preparation of dishes

•    Check dishes before delivery for accuracy, prese...